Lovage
(Levisticum officinale)
Description
Lovage is a hardy perennial that grows
6' — 7' tall. The large, deeply divided leaves resemble celery and
has a similar scent. Small yellow flowers in flat-topped clusters appear
in early spring. Lovage reseed's itself readily.
Culture
Lovage grows
best in a rich, moist soil in full sun or partial shade. Sow fresh seed
in the fall, or divide established plants in spring. Space plants 3'
apart. The leaves are best used when young and tender, but can be harvested
anytime before seed sets. Dig the roots anytime and use them fresh.
Uses
Because
of its height, lovage is useful as a background plant for a border.
All parts of this herb are useful. The leaves and stems are used as a celery
substitute in soups, salads, stews, sauces, and with vegetables and
poultry. The
stems can also be blanched and served as a vegetable. Try sprinkling
the lovage seed
over meat, breads, potatoes, or cookies. Hollow stems are used as swizzle
sticks
in tomato juice drinks.
